I’m a big fan of understated beauty. Sure, loud and glossy can be fun, but quiet and natural beauty holds the most magic for me, especially when it has a few pops of colorful surprise. The Rota de Las Flores was the perfect adventure full of such magic. Our guide, a local college student referred to us by our Airbnb host, met my husband and me early in the morning at Casa Bonita in El Tunco where we’d spent the night. She hopped in our car, and we began the long drive toward the Rota de Las Flores. We packed lots of water and snacks, because that’s how we roll, and a road trip it was!
Our first stop was Nahuizalco, where flowers and colorful murals greeted us. Locals were setting up their market stands for the day amidst a background of bright walls and the still rising glow of the sun. Each pueblo along the Rota de Las Flores has a cute little town square park, and Nahuizalco was no exception with its large, open, and clean outdoor venue. Furnished with fountains and benches, locals sat and sold items or just conversed. We could smell the puposas cooking, and I couldn’t wait to try one!
To begin the tour, our guide directed us to a small museum where we learned about the history of the Spanish colonizing El Salvador through violence. Formerly living on the island of Guam where the stories were all too similar, learning such history was sad, and yet it encouraged to us appreciate the beautiful and strong people of El Salvador. After that we shopped the tourist shops, where we bought a few adorable dresses for our daughter and finally tried puposas from an outdoor stand. They were amazing, melt-in-your-mouth amazing. Our guide treated us to a favorite local drink, horchata, which has ground peanuts in it and offers a unique flavor and texture.
It was a bit cloudy that day, and the lighting cast a dramatic hue against the curving roads as we made it toward our next stop, Juayúa (our guide told us to drive through Salcoatitán). This town was full of fun backdrops for photos, so we took some! Admiring the church there, we asked permission and quietly took a few pictures inside and outside of the building. Moseying on over to a fruit stand, we tried a local fruit called jocotes, which sort of taste like mangos and are best when they’re closer to being red, rather than green.
In Apaneca we admired another beautiful Catholic church (there is one in every pueblo), and the cooler weather at the higher altitude was so pleasant. We particularly enjoyed the floral vines hanging over the walls in this quiet pueblo. You can see the coffee plantations in the distance, and they’re beautiful.
In Coceptión de Ataco we walked slowly and enjoyed the many mosaics on the streets. We also shopped at a well-known shop, Axul. I loved this place! It’s full of local arts and crafts, everything from jewelry to clothing, wall art, pottery, and skincare. You can even see the loom where they make the brightly colored fabric. We purchased several gifts for family members.
For lunch we went to El Jardin de Celeste, a childhood favorite of our guide. It was a beautiful open-air restaurant in the midst of gardens. There were so many thoughtful and fun details. The food was delicious, and the servers were very kind. We enjoyed walking in the flower gardens after we ate.
The highly-anticipated coffee “plantation” was actually a coffee bean processing plant, but we got to see the procedure for drying and roasting different types of beans. It’s a long process! We learned about the machinery (which, amazingly, was installed in the 1930s) as well as the quality control, which is eventually done by hand. They made us a pour-over with the coffee from the area.
The day ended with wild traffic on our trek back to our new hotel. Be sure to give yourself plenty of time due to evening traffic, especially if you’re staying in San Salvador like we were. It was crazy!
While the coffee processing plant was very interesting, the best local coffee we had in El Salvador was at the Cinco Hotel restaurant in San Salvador, where we collapsed after our adventure. If you visit, be sure to taste their chocolate as well. It’s natural and so unique. Try the kind they keep in the refrigerator, our favorite by far. Hey, there’s nothing like a little treat after an adventure, right? The Rota de Las Flores was a great excursion, allowing us to experience a slower pace, natural beauty, and some fun surprises in El Salvador.
*We opted out of journeying to see the Mayan ruins and waterfalls, but if you have more time than we did, check them out for us!